anosh.mtrades25@gmail.com |
Leading Exporters, Wholesaler and Trader of Fresh G4 Green Chilli, Fresh Garhwa Red Onion and Fresh Wet Ginger from Navi Mumbai.
Business Type | Exporter, Supplier, Trader |
Certification | APEDA, FSSAI, COA Export to Sheets |
Shelf Life | 8 – 10 Days (cool Chain),5 To 7 Days |
Country of Origin | India |
Speciality | Rich In Taste |
Usage/Application | Cooking |
Packaging Type | PP Bag |
Color | Bright Green |
Packaging Size | 25-50kg |
Botanical Name | Capsicum Annuum |
Variety | G4 Hybrid |
Pod Length | 8 – 12 cm |
Pungency | 25,000 – 30,000 SHU |
Harvest Season | Year-round (peak: Oct – Mar) |
Storage Temp | 5°c – 8°c (cold Storage Recommended) |
Business Type | Exporter, Supplier, Trader |
Packaging Size | 25-50kg |
Color | Red |
Usage/Application | Cooking |
Form | Whole |
Speciality | Rich In Taste |
Country of Origin | India |
Botanical Name | Allium Cepa |
Bulb Size | 45mm – 70mm (customizable) |
Shelf Life | 30 – 45 Days (under Cool Dry Storage) |
Processing | Harvested, Cured, Graded |
Storage Condition | Dry, ventilated, 5-20°C |
Certification | APEDA, COA, FSSAI |
Business Type | Exporter, Supplier, Trader |
Packaging Size | 5-25kg |
Processing Type | Raw,Fresh Harvested, Machine-washed and Graded |
Country of Origin | India |
Botanical Name | Zingiber Officinale |
Moisture Content | 75% – 85% (as per Buyer Need) |
Color | Pale Yellow to Light Brown |
Shelf Life | 2 – 4 Weeks (with Cold Chain Logistics) |
Adulteration | 100% Pure, Hand-sorted and Lab-verified |
Certification | FSSAI, APEDA (on request), Lab COA Export to Sheets |
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